¼ cup red wine vinegar
3 tablespoons extra virgin olive oil
2 garlic cloves, minced
1 teaspoon dijon mustard
½ teaspoon dried oregano
Salt and pepper, to taste


1.Add all ingredients to a bowl or a mason jar and mix until well combined. If using a mason jar, you can simply put the lid on and shake the jar until well combined. Dressing serves 4.

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